Menu
The structured menu includes appetizers, salads, pizza, primi, piatti, and sides. Selections are listed without prices.
Focaccia, breadsticks, olive oil.
Nicoise, gaeta, castelvetrano, taggiasca.
Crispy pork stuffed meatball, tomato, basil oil, swiss chard, fonduta.
Kale, pecorino, breadcrumb, anchovy vinaigrette.
Crispy squid, mixed greens, cherry tomatoes, basil aioli.
Fontina, stracciatella, basil, tomato ragu.
Cherry tomatoes, corn, basil, parmesan.
Guanciale, black pepper, farmstead egg.
Roasted tomatoes, guanciale, chili, pecorino.
Salsa verde.
Skirt steak, arugula, balsamico, parmesan.
Potatoes, pecorino, rosemary.